Day 20 & 21 Easter Monday
and Tuesday
Monday was spent cooking. All day too.
So, no blogging that day. Tuesday morning was spent delivering some meals and
visiting my school, because I have been offered a job share from next week.
This is part of the Job Keeper program and while it means teaching
Pre-Intermediate class by Zoom, I can at least use the school’s technology and
get paid some money.
My how times change? I remember not
so long ago, a ‘cashie’ was highly prized. Get that folding stuff and no tax.
Well try paying in cash now and they look at you like a leper.
The Reserve Bank of Australia says
sellers are "at liberty to set the commercial terms upon which payment
will take place" before the purchase "and refusal to accept payment
in legal tender banknotes and coins is not unlawful".
So, a sign at a cafe counter,
for example, does just that — it lays out the commercial terms before the
customer orders. So no use abusing the cashier, who wears gloves, touches
everything as if they are miracle objects that zap all bacteria and viruses,
then scratch their head and start again. Old chefs know a clean hand is better
than a dirty glove.
I ordered and collected the wine for
this Saturday’s la Chaine des Rotisseurs wine dinner. Yes, that is regarded as
essential travel. Well it’s a dry run for a future dinner, with 10 of us
participating across three locations. The deal is, I have set the wines and
each couple has to buy those four bottles. For convenience, I have chosen wines
available from Dan Murphy’s, viz: House of Arras Sparkiling Reserve Cuvee,
Stoniers Reserve Chardonnay, M. Chapoutier 2016 Crozes Hermitage and a
Campbells Bobby Burns Shiraz. An eclectic mix eh? Then, each location orders
aperitifs, entrée, main and dessert or cheese from one of the local struggling
restaurants that offer take away/delivery. We then have a virtual dinner and
discuss the wine parings and food just like a real dinner.
I was reading today where Victoria Police issued 162 fines over Easter for not wearing seatbelts. Is
this possible I ponder? Not with our generation I’m sure, as it has become such
a reflex reaction. I bet you it’s the same bastards that ignore social
distancing. Rules are not for them.
Lady P has almost completed her first
1,000-piece jigsaw (photo when finished) and has two more in reserve. What do
you do with a finished jigsaw?
Some Kiwi posted “Good news for the
Wallabies! For the first time since 2002, you won’t lose a Blediscoe Cup
Series.” And another, “An Irishman, Englishman and a Scotsman walk into a bar….
Those were the days!”
Post me your used puzzles then I won’t have to buy any!
ReplyDeleteI varnish and frame mine and then put them up in the jigsaw puzzle room.
ReplyDelete